Wholefood Vitamin C
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\”Vitamin C (naturally occurring from Certified 500 mg 830% Vitamin C (naturally occurring from Certified 500 mg 830% Organic Amla berry[Emblica officinalis] and Citrus fruits [Citrus limon] and Acerola Cherry fruit§ [Malpighia glabra]), Certified Organic Amla Berry 1000 mg † Certified Organic Whole Food Bioflavonoids – 100 mg † (Quercetins, Rutin, Leucodelphinidin) from Certified Organic Amla Berry †Daily Value not established. Capsule constituents: Pullulan prebiotic polysaccharides (from Aureobasidium pullulans), carrageenan, purified water. Other ingredients: Certified Organic Whole Food Blend [Rice Maltodextrin§, Rice Protein§, Acerola Extract§, Black Pepper§, Broccoli Sprout§, Cauliflower Sprout§, Coriander§, Cordyceps Mushroom Mycelia§ (Cordyceps sinensis), Fennel Seed§, Kale Sprout§, Maitake Mushroom Mycelia§ (Grifola frondosa), Oregano§, Parsley§, Pure Beet Juice§, Pure Carrot Juice§, Pure Spirulina§, Turmeric Root§, Shiitake Mushroom Mycelia§ (Lentinula edodes), Spinach§, Tomato Juice§, Wild Bilberry§, Wild Blueberry§, Pure Chlorella§]. §Organic \”
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